007 Food: Salade Nicoise
June 23, 2014
Food: Salade Nicoise
Bond book appearance: Never Dream of Dying
Experience of 007 Travelers: Self-made
Salad Niçoise (French pronunciation: [niˈswaz]) is a composed salad of tomatoes, tuna, hard-boiled eggs, Niçoise olives, and anchovies, dressed with a vinaigrette. It is served variously on a plate, platter, or in a bowl, with or without a bed of lettuce. The tuna may be cooked or canned.
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“They had salade nicoise and wine by candlelight in her home, where they sat at a round table in the dining room and looked out of large French windows at a garden that was barely illuminated by the outdoor bulbs.”
Raymond Benson: “Never Dream of Dying”
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Pirita and Mika, Finland´s first James Bond bloggers, visiting 007 filming and book locations.