Food: Salad by P.J. Clark, cold pheasant, strawberries and cream with champagne
Bond book appearance: James Bond, The Authorized Biography of 007 (1973)
Experience of 007 Travelers: Self-made
“The woman insisted that she would prepare a lunch by herself – salad by P.J. Clark, cold pheasant, strawberries and cream. Bond wanted to take care of the champagne.”
John Pearson: “James Bond, The Authorized Biography of 007” (1973)
See more 007 FOODS here