Ever since 1982, when its doors first opened in fashionable Kensington, London SW7, Bombay Brasserie has been an iconic restaurant destination, famed for its authentic, eclectic Bombay and Indian cuisine.
“At 31 years young, Bombay Brasserie seems to have the secret of eternal youth. (Is it the curcumin in the curry?) And since its birthday celebrations last year, a whole new generation has discovered BB, where Sir Sean Connery used to come in for a chicken masala and Tom Cruise still gets takeaways, most recently when filming “All You Need is Kill“.” (Tatler Restaurant Guide 2013).
(NOTE: “All You Need Is Kill” was retitled as “Edge of Tomorrow” (2014) before its release)
|Mika / 007 Travelers|